Location: Via Udine 63, 33040 Faedis (UD)
Mushroom tasting dinner
At Nove Castelli in Faedis
Saturday, November 1, at 8:00 p.m.
- Gialletti mushrooms in a polenta nest from Molino di Cividale
- Delightful grifola mushrooms and drops of Asìno cheese
- Our homemade tagliatelle tossed with porcini mushrooms from the Colli Orientali
- giallo bosco: Lomellina risotto with mushrooms
- cream puffs stuffed with black scorzone cream and fresh Mosneade cheese fondue
- autumn flavors in cocottes with oven-baked “preverins” gratin
- crispy drumsticks with a melted 2-month-old Montasio cheese center
- dessert
€60 per person, water included - wine not included
To book: Ristorante ai Nove Castelli (Via Udine 63, 33040 Faedis (UD))
(+39) (0) 432728959 or (+39) 3394709590